Restaurant Week
Lunch
3 course - 20.10

• Miso Soup
  
• Cajun Tuna Salad
  
• Miso Dill Salmon Steak with Brown Rice
  

2 course - 15.10

• Miso Soup and House Garden Salad
  
• California Roll and 8 pcs of Sushi
  

Dinner (3 course - 33.10)
Option #1

• Lobster Miso Soup
  
• Avocado Salad and Rainbow Roll
  
• Hamachi Steak with Veggie and Brown Rice
  

Option #2

• Miso Soup
  
• Tempura Appetizer
  
• Sushi and Sashimi Combo